Delivery and Curbside Menus
Delivery & Curbside Menus – 4/6/20
Weekly Soup Offering:
Russian Cabbage Soup with Tomato
Imported Cheese and Fruit Tray with Flatbread
Charcuterie Board with Salami, Soppressata Cheese and Flatbread
Dinner Options: All Packed with Heating Instructions
Heart Healthy
Pad Thai with Bean Sprouts, Snow Peas, Carrots, Rice Noodles, Egg and Peanuts
Choice of Shrimp or Chicken
Niçoise Salad
Dijon and Herb Grilled Tuna over a Medley of Red and Yellow Grape Tomatoes,
Steamed Fingerling Potatoes, Roasted Beets, Olives,
French Green and Garbanzo Beans Garnished with Boiled Eggs
Niçoise Vinaigrette
Comfort Foods for Trying Times
Pinot Braised Boneless Wagu Short Rib with Caramelized Cipollini Onion
Accompanied by:
Creamy Potato Parsnip Puree and French Beans
Mixed Baby Greens with Candy Stripe Beets, Jicama, Watermelon Radish
Roasted Lemon Vinaigrette
Or
Chicken Santa Barbara Filled with Fresh Spinach, Sweet Roasted Tomatoes, Peppers and
Rich Feta Cheese served with Creamy Parmesan, Risotto and Caponata
Accompanied by:
Mixed Baby Greens with Candy Stripe Beets, Jicama, Watermelon Radish
Roasted Lemon Vinaigrette
Or
Salmon with Lemonata Reduction
Accompanied by:
Brown and Wild Rice with Scallions, Toasted Pecans and Dried Cranberries
Grilled Asparagus
Mixed Baby Greens with Candy Stripe Beets, Jicama, Watermelon Radish
Roasted Lemon Vinaigrette
Or
Veal Meatballs over Orchetta Pasta with Marinara and Fresh Parmesan
Baby Romaine Caesar Salad with Croutons, Heirloom Grape Tomatoes and Shaved Parmesan
Garlic Bread
We Also Have Rustic Breads Available:
Mini Dinner Rolls - Plain, Multigrain or Olive
Ciabatta
Walnut Raisin
Weekly Dessert Offering:
Lemon Coconut Bars
Christafaro’s Famous Double Chocolate Amaretto Brownies
Assorted Bite Size Cheesecakes
Apple Crumble with Streusel Topping
Banana Bread (Loaf or Half Loaf)
For your Freezer
Large Chicken Pot Pies
Individual Chicken Pot Pies
Individual and Large Meat and Vegetable Lasagnas
Individual and Large Meatloaf
Lobster Mac and Cheese
