Delivery and Curbside Menus
Orders for Delivery or Pickup on the Same Day Must be Placed by Telephone by 12:00 P.M.
Delivery & Curbside Menus – 4/05/21 - 4/18/21
“Deli Corner”
Shrimp Salad with Chives and Celery – $8.50 per ½ Pound
Chicken Waldorf with Apples, Celery, Toasted Walnuts, Grapes and Dried Cherries - $6.00 per ½ Pound
Egg Salad with Chives – $5.00 per ½ Pound / Tuna Salad – $5.00 per ½ Pound
Coleslaw – $3.00 per ½ Pound / Smoked Salmon – $8.00 per ¼ Pound
Individual Picnic Boxes for Two
1 Doz. Jumbo Shrimp Cocktail with Traditional Cocktail Sauce - $24.00
Smoked Salmon with Petite Blini, Crème Fraiche and Capers - $16.00
Crudité with Edamame Hummus, Imported Cheese and Flatbreads - $18.00
Petite Tenderloin Sandwiches with Onion Jam - $18.00
Charcuterie Board with Salami, Soppressata, Cheese, Grapes, Olives, Cornichons and Flatbreads - $20.00
Dinner Options: All Packed with Heating Instructions
Shrimp Fried Rice - $22.00 per person
Accompanied by:
2 – Mini Vegetable Spring Rolls with Sweet Chili Sauce
Chicken Paillards with Chimichurri Sauce - $24.00 per person
Accompanied by:
Roasted Root Vegetables
Lemon and Parsley Infused Orzo with Heirloom Grape Tomatoes
Fennel, Carrots, French Beans and Apple Slaw with Mixed Radishes and Orange Fennel Vinaigrette
Pan Seared Grouper with Clementine Sweet Chili Sauce - $26.00 per Person
Accompanied by:
Roasted Root Vegetables
Lemon and Parsley Infused Orzo with Heirloom Grape Tomatoes
Fennel, Carrots, French Beans and Apple Slaw with Mixed Radishes and Orange Fennel Vinaigrette
Braised Brisket in Wine Sauce - $20.00 per Person
Accompanied by:
Baked Yukon Gold Potato Half
Carrot and Baby Peas
Baby Greens with Cucumber, Tomato, Olives and Radish
White Balsamic Vinaigrette
We Also Have Rustic Breads Available:
Mini Dinner Rolls - Plain, Multigrain or Olive - $3.00 (For 6)
Ciabatta - $4.50 Each
French Baguette - $3.00 Each
Cranberry Orange Scones - $5.00 (For 6)
Weekly Dessert Offering
Chocolate Raspberry Brownies - $1.00 Each
Lemon Curd Tart with Whipping Cream and Berries - $6.00 Each
Banana Bread – Loaf - $8.00 / Half Loaf - $4.50
Assorted Cheesecake Bites - $6.00 per Dozen
Individual French Toast Souffle -$7.00
Lemon Coconut Bars - $2.00 Each
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For your Freezer
Vegan Red Lentil Shephard’s Pie with Parsnip – Potato Topping - $10.00
Large Chicken Pot Pies - $28.00
Individual Chicken Pot Pies - $12.00
Large Meat Lasagna - $17.00
Individual Meat Lasagna - $12.00
Large Vegetable Lasagna - $17.00
Individual Vegetable Lasagna - $12.00
Large Meatloaf - $17.00
Individual Meatloaf- $12.00
Large Wagu Short Rib Shepherd’s Pie - $25.00
Individual Wagu Short Rib Shepherd’s Pie - $12.00
Greek Style Stuffed Sweet Peppers with Lamb, Rice, Olives and Pinenuts - $10.00 Each
Green Chili Chicken Enchilada Pie with Rice and Black Beans - $10.00
Frozen Hors D’oeuvres – $18.00 per Dozen
“Sushi Style” Tuscan Roll of Prosciutto, Mascarpone and Figs
House Special Mini Crab Cakes with Citrus Aioli
Crunchy Topped Mac N' Cheese Cups with Tomato Jam
"Grandma’s" Mini Chicken Pot Pies
Cheese Stuffed Dates Wrapped with Bacon and Served with a Sweet Marsala Reduction
Baby Bella Mushroom “Cigars” Served with Ginger Remoulade Dipping Sauce
Cocktail Franks in Puff Pastry
Mini Tart of Buttery, Nutty Manchego Cheese and Sweet-Tart Quince
